California Pizza Kitchen All the flavor of the restaurant now in your grocer's freezer.

SELF-RISING CRUST

FIVE CHEESE & TOMATO Smile and say "cheese!"

Try these other exciting flavors!
Sausage, Pepperoni & Mushroom<NEW> Cajun Chicken

BAKING DIRECTIONS
BAKING DIRECTIONS
Nutrition Facts
INGREDIENTS
INGREDIENTS: WHEAT FLOUR, SHREDDED LOW-MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SHREDDED LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATOES, SHREDDED FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SHREDDED SMOKED GOUDA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR], SMOKE FLAVOR), SUGAR, SOYBEAN OIL, CONTAINS LESS THAN 2% OF WHEAT GLUTEN, SHREDDED ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, YEAST, DRIED BASIL, ASCORBIC ACID

CONTAINS: WHEAT, MILK

MANUFACTURED ON EQUIPMENT THAT PROCESSES PEANUTS.
This information is provided as a guide only and does not necessarily represent current product information. The most accurate source of information for any one product, at any one time, is the package label on the store shelf.